Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, will celebrate hockey season with viewing parties for professional hockey games starting Tuesday, Oct. 2, as well as a signature cocktail inspired by Vegas’ home team.

In honor of hockey season in Las Vegas, Cabo Wabo will stir up the Golden Mule, handcrafted with vodka, St. Germain, mango puree, pineapple juice and fresh lime juice, topped with ginger beer, priced at $12. Hockey fans may also cheer on teams, while enjoying tequila flights, priced at $24; and pitchers of margaritas, priced starting at $39.

Games will be shown throughout the cantina on flat-panel big-screen TVs, including a 200-inch video grid, a 200-inch projection screen, a 110-inch high-definition TV, two 80-inch high-definition TVs and 25 high-definition TVs, visible from any seat in the restaurant. Cabo Wabo serves a variety of signature menu items that may be enjoyed during game days, including the nacho platter, made with a house cheese blend, beans, jalapenos, cotija cheese, pico de gallo, sour cream and guacamole, priced at $14.95; and Sammy’s Tequila Shrimp, served with garlic seasoned Baja shrimp and tequila-lime sauce, priced at $14.95.

Hagar’s rockin’ Strip-side cantina, Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, will honor Mexican Independence Day with a fiesta of food from Wednesday, Sept. 11 to Monday, Sept. 16.

Cabo Wabo’s executive chef, Tacho Kneeland, will prepare a traditional Mexican parrillada, served with marinated and seasoned meats, including BBQ pork ribs, carne asada, achiote chicken and chorizo; as well as grilled onions, jalapeños, rice, beans and flour tortillas. The platter is priced at $28.95 for an individual serving; and $46.95, prepared for two people to share. The Mexican platter is recommended to be paired with Cabo Wabo’s signature fundido de queso con chorizo, made with a trio of Mexican cheeses, melted on a skillet with Cabo’s house chorizo, priced at $11.95.

In honor of the holiday, the cantina will also serve an exclusive shrimp cocktail, served with fresh poached shrimp and spicy house made cocktail sauce, garnished with fresh tomato, red onion, cilantro, and avocado, served in an 18-ounce schooner glass, priced at $21.95.

Reservations for Mexican Independence Day are available  on OpenTable or by calling the restaurant at 702.385.2226.

Cabo Wabo Cantina, located Strip-side at Miracle Mile Shops at Planet Hollywood Resort & Casino, will celebrate National Rum Day with some ‘rum’ in the sun on Friday, August 16. Sip on a selection of Cabo Wabo’s rum-based cocktails, including the CW Mai Tai made with Sammy’s Beach Bar Rum, Sailor Jerry Rum, orgeat, tropical juices, grenadine and a float of Myers’s Rum, priced at $15; Sammy’s Toasted Colada, made with Sammy’s Beach Bar Rum, Coco Lopez and pineapple juice, garnished with freshly toasted coconut, priced at $15; and the Painkiller, a tropical libation made with Bacardi Cuatro and Coco Lopez, topped off with fresh orange juice and pineapple juice, priced at $14.

Sammy Hagar’s rockin’ Strip-side cantina, Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, will celebrate National Tequila Day with a week of shot specials, offered from Monday, July 22 to Friday, July 26.

Cabo Wabo will offer discounted blanco tequila shots, priced at 50 percent off, with select tequila brands, including Cabo Wabo Tequila, Espolòn and Camarena.  In addition to Cabo Wabo’s discounted shots, tequila enthusiasts may also enjoy fresh breezes on the cantina’s outdoor patio overlooking The Strip, while sipping on a wide selection of signature tequila cocktails including the CW Margarita, made with Cabo Wabo tequila and Grand Marnier, priced at $13; and the Cocorita, made with Cabo Wabo Blanco Tequila, lime juice, crème of coconut, garnished with a rim of freshly toasted coconut, priced at $14.

Cabo Wabo Cantina, located Strip-side in the Miracle Mile Shops, is celebrating Independence Day the ‘All-American’ way with a special USA-inspired cocktail from Monday, July 1 through Sunday, July 7. Holiday partiers may celebrate by sipping on the ‘All-American’ cocktail, made with Absolut Citron, simple syrup, sweet and sour, Sprite, grenadine and blue curacao, priced at $13, while soaking up the sun on the outdoor patio overlooking the Strip.

Sip, sip, hooray! Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, is welcoming summer with a selection of new cocktails, available now.

Selections include the White Peach Margarita, made with Cazadores Blanco Tequila, fresh peaches and lime juice; and the Strawberry Paloma, made with strawberry-infused Espolòn Blanco Tequila, honey and lime, topped off with Jarritos grapefruit soda.

Additional summer libations, inspired by traditional regional cocktail blends include the Pomegranate Mojito with Bacardi Lime Rum, pomegranate, fresh mint, lime and lemon-lime soda; Tennessee Lemonade, made with Jack Daniel’s Tennessee Whiskey, peach, Aperol, triple sec and lemonade; the Cucumber Mule, made with Tito’s Handmade Vodka, fresh cucumber and lime juice, topped with ginger beer; and the Aperol Spritz, created with  Aperol, Gambino Prosecco and a splash of soda water. The summer cocktails are each priced at $14.

Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, will celebrate Memorial Day Weekend with drink specials, signature dishes and live entertainment on its Strip-side patio from Friday, May 24 through Monday, May 27.

Available throughout the celebratory weekend, Cabo Wabo will stir up a red, white and blue patriotic libation, the All-American, made with a refreshing blend of Absolut Citron, simple syrup, sweet and sour, Sprite, grenadine and blue curacao, priced at $13. Patrons may also enjoy beer buckets, priced at $23, along with Cabo Wabo’s signature selection of house made margaritas and dozens of tequila options, including Cabo Wabo Tequila, available in blanco, anejo and reposado.

Patio parties, complete with a DJ, will be hosted from noon until the late-night hours on Saturday, May 25 and Sunday, May 26 on Cabo Wabo’s outdoor Strip-side patio. Weekend partiers can nurse their hangovers with Cabo Wabo’s breakfast, offered until 11 a.m. Signature breakfast options include CW Eggs Benedict made with poached eggs, melted pepper jack cheese, machaca and chorizo on a toasted English muffin, topped with hollandaise sauce and served with a side of Cabo Wabo potatoes, priced at $13.95; and Huevos de Nacho with two fried eggs served over Cabo Wabo’s cheese nachos, topped with guacamole, sour cream and pico de gallo, priced at $12.95, among other offerings.

¡Salud! Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, will celebrate Cinco de Mayo with a special dish available from Friday, May 3 through Sunday, May 5; and patio parties on Saturday, May 4 and Sunday, May 5.

Executive Chef Tacho Kneeland will prepare a shrimp cocktail appetizer with fresh poached shrimp, prepared with a spicy house made cocktail sauce, served in an 18-ounce schooner glass. Garnished with fresh tomato, red onion, cilantro and avocado, the shrimp cocktail is priced at $21.95.

Cabo Wabo will liven up The Strip with patio parties, complete with a DJ, on Saturday, May 4 and Sunday, May 5 from noon until 3 a.m. A wide selection of signature cocktails and margaritas will be available, including the CW Margarita with Cabo Wabo Tequila and Grand Mariner, priced at $13; and the Cocorita made with Cabo Wabo Blanco Tequila, lime juice, crème of coconut, served on the rocks, rimmed with freshly toasted coconut, priced at $14. Strip-side partiers may also enjoy drink specials including the Cabo Flight, served with three 1-ounce pours of tequila including: Cabo Wabo Blanco, Cabo Wabo Reposado and Cabo Wabo Anejo, priced at $22; and buckets of beer, priced at $23

Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, will show love for moms on Mother’s Day by offering a complimentary “mom-mosa” with breakfast on Sunday, May 12 from 8 to 11 a.m.

The Strip-side party cantina will serve moms a complimentary “mom-mosa” or Bellini of choice, with the purchase of a breakfast entrée. Flavors include traditional or blood orange mimosas; or traditional Bellini. Bottomless mimosas and Bellinis will also be available for purchase, priced at $24.99.

Cabo Wabo offers a wide variety of signature breakfast items, including the decadent croissant French toast, a fresh baked croissant prepared into French toast, topped with warm maple syrup, fresh berries, powdered sugar and whipped cream, priced at $10.95; CW eggs benedict, made with layers of machaca, chorizo and poached eggs on an English muffin, topped with melted pepper-jack cheese and hollandaise, priced at $13.95; and the huevos de nacho, with two fried eggs served over Cabo Wabo cheese nachos, topped with guacamole, sour cream and pico de gallo, priced at $12.95. To receive the special offer, all moms must be accompanied by another guest who orders an entrée.

Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, will honor the United States armed forces throughout the month of May for Military Appreciation Month with a patriotic cocktail, charity donations and a military discount.

Cabo Wabo will serve the All-American cocktail, a red, white and blue layered libation, made with a vibrant blend of Absolut Citron, simple syrup, sweet and sour, Sprite, grenadine and blue curacao, priced at $13. For every All-American cocktail sold, Cabo Wabo will donate a portion of the proceeds to the Wounded Warrior Project, a nonprofit organization that aids support to wounded veterans.

Cabo Wabo will also honor active military and veterans by offering a 20 percent discount on all food and drink purchases, when a valid military ID is presented. Cabo Wabo offers a diverse menu of coastal Mexican and Tex Mex dishes, plus an expansive list of tequilas, margaritas and signature cocktails.

Cabo Wabo Cantina will bring the luck on St. Patrick’s Day with special Irish dishes and sham-rockin’ Strip-side patio parties.

Executive Chef Tacho Kneeland has created dishes, available exclusively from Friday, March 15 through Sunday, March 17, using a combination of Mexican and Irish ingredients, including the torta de Rueben, made with corned beef, pepper jack cheese, Russian dressing spread and sauerkraut on bolillo bread, served with fries, priced at $16.95; and a corned beef quesadilla with Oaxaca cheese, sauerkraut and Russian dressing spread on a flour tortilla, served with rice, beans, guacamole, pico de gallo and sour cream, priced at $19.95.

Cabo Wabo will host parties on the outdoor patio overlooking the Strip, featured by a DJ on Saturday, March 16 and Sunday, March 17 from noon until 3 a.m. In honor of the St. Patrick’s Day, all draft beers will be served green on Sunday, March 17, with prices starting at $7.

Cabo Wabo Cantina will become Vegas’ spring break party hotspot with drink specials, live entertainment, breakfast and late nights throughout March.

Drink specials include 50-ounce glasses of red or white sangria; and 50-ounce glasses of Cabo Wabo’s classic margarita served in a souvenir glass, priced at $19 during happy hour from 3 to 5 p.m., Monday through Friday. Additional happy hour offerings include 50-percent-off margaritas, sangria, draft beers and select appetizers.

Spring breakers can party on Cabo Wabo’s outdoor patio overlooking the Las Vegas Strip, featuring live music throughout the day on Sundays and on Monday nights. Drink specials will include Dos Equis beer buckets, priced at $23.

The cantina will also cure hangovers with breakfast selections offered daily from 8 to 11 a.m. A variety of sweet and savory items will include the croissant French toast, a freshly-baked croissant classically prepared into French toast, topped with warm maple syrup, fresh berries, powdered sugar and whipped cream, priced at $10.95; and huevos de nacho, a plate of Cabo Wabo’s signature cheese nachos topped with two fried eggs, guacamole, sour cream and pico de gallo, priced at $12.95. Bottomless mimosas and bellinis will be available for $24.99.