Tackle the big game at Cabo Wabo Cantina, located inside the Miracle Mile Shops at Planet Hollywood Resort & Casino, with an all-you-can-eat-and-drink big game viewing party on Sunday, Feb. 11.
The Big Game fiesta will include tailgate-style favorites such as homemade guacamole and chips; the nacho platter with a house cheese blend, beans, jalapeños, queso sauce, cotija cheese, sour cream and guacamole; chicken wings; macaroni and cheese; carne asada and chicken sliders; and churro and brownie bites, among others.
Cabo Wabo’s all-you-can-drink premium bar will offer house margaritas including the CW Margarita made with Cabo Wabo Tequila, Grand Marnier, triple-sec and lime; the Margarita Verde made with Santo Blanco tequila, lime, fresh cucumber and cilantro; and the Cocorita made with Cabo Wabo Blanco Tequila, lime and cérme de coconut rimmed with fresh coconut; alongside other handcrafted cocktails, and draft and bottled beers. The all-you-can-eat-and-drink package is priced at $300 per person, plus applicable taxes and fees.
Cabo Wabo features multiple flat-panel, big-screen TVs, visible throughout the cantina, making every seat a great seat. TV screens include a 200-inch video grid; a 200-inch projection screen; a 110-inch high-definition TV; two 80-inch high-definition TVs; and 25 75-inch high-definition TVs. Reservations to watch the Big Game in Cabo Wabo’s private upstairs lounge, The LOFT, are also available.
Cabo Wabo Cantina, located inside Miracle Mile Shops at Planet Hollywood Resort & Casino, will ring in 2024 with a premium beverage package and panoramic views, beginning at 9 p.m. on Saturday, Dec. 31.
A premier location with views of the world-famous Las Vegas Strip, Cabo Wabo will toast the new year with an unforgettable celebration that will include bottomless cocktails throughout the evening. Priced starting at $300 per person, the package includes all-you-can-drink beverages, as well as access to Cabo Wabo’s Strip-side patio and The LOFT, the restaurant’s luxurious upstairs space. Guests who want the most spectacular views of the celebration can reserve the upgraded rail-side patio packages, priced at $500 per person.
Guests recovering from New Year’s Eve festivities can enjoy Cabo Wabo’s hearty breakfast menu on New Year’s Day, beginning at 8 a.m. Selections include the chilaquiles con huevos made with fresh tortilla chips, shredded chicken, red or green sauce and Oaxaca cheese topped with two eggs any style; the CW eggs benedict made with poached eggs atop an English muffin with machaca and chorizo, melted pepper jack cheese and hollandaise sauce served with a side of Cabo Wabo potatoes; and the huevos rancheros made from mixed cheese, salsa arbol and two fried eggs served on a warm corn tortilla with a side of Cabo Wabo potatoes.
The rodeo finals are riding back into town and, to celebrate, Cabo Wabo Cantina, located inside the Miracle Mile Shops at Planet Hollywood Resort & Casino, will offer a nod to rodeo finals attendees with a limited-time-only bourbon flight, from Thursday, Dec. 7 until Saturday, Dec. 16.
The rockin’ Strip-side cantina offers panoramic views of the world-famous Las Vegas Strip from its outdoor patio and will be pouring a bourbon flight ‘covering’ any rider or fan. Priced at $28, the flight will feature four different bourbons ranging in finishes and tastes. The flight will be available for order all day at the restaurant and bar during the 10-day event. Also, available is the Troublemaker. Handcrafted with premium bourbon, Aperol, ginger ale and fresh lemon, the signature cocktail can be ordered by the glass or by the pitcher to share with a group of fellow rodeo fans.
To go with Cabo Wabo’s bourbon offerings, Executive Chef Tacho Kneeland will be preparing signature dishes such as the carne asada tacos, topped with salsa arbol, avocado, cilantro and onions on corn tortillas served with rice and beans; or the Jack and Coke BBQ bacon cheeseburger topped with lettuce, tomato, cheddar cheese, a Jack and Coke BBQ Sauce, fried onions and pickles, served on a warm bun with crispy fries.
In celebration of Black Friday, Cabo Wabo Cantina, located inside the Miracle Mile Shops at Planet Hollywood Resort & Casino, will offer a discount on breakfast, available exclusively on Friday, Nov. 24.
From 8 to 11 a.m., holiday shoppers can visit Cabo Wabo Cantina to receive 10% off breakfast with Miracle Mile receipt date for Friday, Nov. 24. With its panoramic views of the iconic Las Vegas Boulevard from the Strip-side patio, the rockin’ restaurant and bar will provide a beautiful backdrop for guests to refuel and recharge before continuing their shopping or to relax and celebrate their hauls.
Available Friday through Monday from 8 to 11 a.m., Cabo Wabo’s breakfast selections include the Machaca omelet, made with shredded Mexican beef, chorizo, peppers, onions and Oaxacan cheese, topped with sour cream; chilaquiles con huevos, crafted with fresh tortilla chips, shredded chicken, red or green sauce and Oaxacan cheese, topped with two eggs made any style; and huevos rancheros, served on a corn tortilla with mixed cheese and topped with two fried eggs, arbol salsa and Cabo Wabo potatoes, among others.
What’s better than toasting great friends on Friendsgiving? Drinking with them! Cabo Wabo Cantina, located inside the Miracle Mile Shops at Planet Hollywood Resort & Casino, takes the day-before-Thanksgiving tradition to the next level with shareable cocktails that embrace the flavors of fall from 8 a.m. to 11 p.m. on Wednesday, Nov. 22.
Now you can share your nachos and your drinks as you reminisce over your favorite Vegas stories with two shareable 32-ounce cocktails: a spiced, fruity and delicious autumn rum punch and a pumpkin spice margarita, each priced at $25.50. The autumn rum punch is a spiced fruit delight, made with Sammy’s Beach Bar Rum, owned by the Red Rocker with good friend Rick Springfield, as well as amaretto, apple cider, orange juice, cranberry juice and cinnamon. Highlighting the quintessential fall flavor of pumpkin is the pumpkin spice margarita, handcrafted with Milagro Reposado tequila, Grand Marnier, fresh lime juice, pumpkin syrup and a dash of fall spices.
Cabo Wabo Cantina’s happy hour, available from 3 – 5 p.m. on Mondays through Fridays, will enhance the early Friendsgiving celebrations for those taking advantage of a short workday. Specials include half-off select favorites for sharing including the nacho platter made with a house blend of cheeses, beans, jalapeños, queso sauce, cotija cheese, sour cream and guacamole; and the fundido de queso con chorizo made with oaxaca, asiago, provolone and cotija cheeses melted on a skillet with house made pork chorizo served with salsa arbol and flour tortillas. Other Cabo Wabo Cantina options include Sammy’s tequila shrimp made with Baja shrimp, a house-made Cabo Wabo tequila-lime and garlic sauce; or the Baja shrimp ceviche with gulf shrimp, cucumber, tomato, red onion, jalapeño and cilantro, served with spicy tortilla chips.
Happy hour drinks include half off both rojo and blanco sangrías, all draft beers like Sammy’s Red Head, and half off on margaritas made with Cuervo Tradicional Tequila.
Catch all the on-ice action at Cabo Wabo Cantina, located inside the Miracle Mile Shops at Planet Hollywood Resort & Casino, with great views of the game and a signature cocktail in honor of Las Vegas’ team, available throughout the season, available now.
Sammy Hagar’s rockin’ Strip-side cantina will raise a cup to the defending champions from Las Vegas by bringing back the Golden Mule, the cantina’s signature cocktail from last season’s magical playoff run. Made with Tito’s Handmade Vodka, St. Germain liquor, ginger beer and lime and passion fruit juices, the crisp and flavorful twist on a Moscow Mule is priced at $15.
While watching the game on one of Cabo’s many HDTVs, guests can enjoy all of Cabo Wabo’s signature cocktails including the Maui Rocker made with Sammy’s Beach Bar Rum and seasonal selections such as a pumpkin spice margarita, handcrafted with Milagro Blanco tequila, Grand Mariner, fresh lime juice, pumpkin syrup and a dash of fall spices. Cabo Wabo is a sports fan’s dream with great views throughout the cantina on its 200-inch video grid; a 200-inch projection screen; a 110-inch high-definition TV; two 80-inch high-definition TVs; and 25 75-inch high-definition TVs.
Guests will also be able to indulge in a selection of costal Mexican favorites, such as the nacho platter, topped with a house cheese blend, beans, jalapeños, queso sauce, cotija cheese, pico de gallo, sour cream and guacamole; short rib enchiladas, shredded beef short rib, fire-roasted tomato sauce, house cheese blend and crema Mexicana; and shredded chicken taquitos with a house cheese blend, crema Mexicana, cotija cheese and guacamole; among others.
Cabo Wabo Cantina, located inside the Miracle Mile Shops at Planet Hollywood Resort & Casino, will honor Breast Cancer Awareness Month by donating a portion of the proceeds from the sale of every Vojito cocktail throughout the month of October.
Starting Saturday, Oct. 1 and until close on Halloween, Cabo Wabo will donate $1 from each Vojito cocktail sold to Susan G. Komen Nevada. The nonprofits mission is to save lives by meeting the most critical needs of their communities and investing in breakthrough research to prevent and cure breast cancer.
Cabo Wabo’s signature Vojito is packed with flavor and handcrafted with berry vodka, fresh blackberries, blueberries, lime and mint, house sour mix and topped with soda water, priced at $16.45. For an additional $11, patrons may purchase the souvenir hurricane glass etched with Cabo Wabo’s logo.
Cabo Wabo Cantina, located inside the Miracle Mile Shops at Planet Hollywood Resort & Casino, will take a bite out of National Taco Day on Wednesday, Oct. 4 with a pork belly taco plate, available Thursday, Sept. 28 through Thursday, Oct. 10.
Cabo Wabo’s festive tacos will be served on corn tortillas with fried pork belly and topped with radishes, guacamole, red onion, cilantro and queso fresca. The plate will come with three tacos and a side of rice, beans and tomatillo avocado salsa, priced at $24.95. In addition, Cabo Wabo’s full menu of delicious tacos will be available, including crispy beef tacos filled with shredded beef shot ribs, salsa arbol, lettuce, sour cream, cotija cheese, served on corn tortillas; and shrimp tacos with grilled shrimp, shredded lettuce, chipotle aioli, fresh tomatoes, cilantro, lime, topped with pickled onions and served on flour tortillas, among others.
Guests can pair their tacos with one of Cabo Wabo’s signature cocktails including the Tamarind Margarita, made with Sammy’s own Santo Blanco Tequila, lime juice, Triple Sec and house-made tamarind syrup, served on the rocks; Sammy’s Toasted Colada, made with Sammy’s Beach Bar Rum, Coco Lopez, and fresh pineapple juice, served on the rocks with a toasted coconut rim; or house-made sangria, available in rojo and blanco; among other favorites.
Can’t make it to Mexico for Sammy’s birthday bash? Don’t worry, we’ve got you covered – come and celebrate at the Cabo Wabo Cantina in Vegas with live music from the Sammy tribute band “Three Lock Box”!
Can’t make it to Mexico for Sammy’s birthday bash? Don’t worry, we’ve got you covered – come and celebrate at the Cabo Wabo Cantina in Vegas with live music from the Sammy tribute band “Three Lock Box”!
Cabo Wabo Cantina, located inside the Miracle Mile Shops at Planet Hollywood Resort & Casino, will host a Mexican Independence Day party complete with a loaded shrimp cocktail, handcrafted drinks and a live DJ on Saturday, Sept. 16.
The cantina’s Strip-side patio will be rockin’ with guest favorite DJ Uffe manning the turntables starting at 8 p.m. on Saturday, Sept. 16. In addition, Executive Chef Tacho Kneeland will be preparing his signature, Mexican-style shrimp cocktail to help guests honor the day. Made with freshly poached shrimp, the delicious cocktail showcases bright and vibrant flavors with a spicy, house-made cocktail sauce and fresh tomato, red onion, cilantro and avocado. Served in an 18-ounce chalice glass, the cocktail is ideal for sharing with friends or enjoying as a meal.
To pair the delicious shrimp cocktail, guests can order any of Cabo Wabo’s signature cocktails, including favorites such as the margarita verde, made with Sammy Hagar’s Santo Blanco Tequila, fresh lime, cucumber and cilantro, served on the rocks; “The Troublemaker,” made with bourbon, Aperol, ginger ale and fresh lemon; and the Key Lime Martini, made with Sammy’s Beach Bar Rum, Ke Ke liqueur, lime juice with a hint of banana.