Drop the books and take some shots! Cabo Wabo Cantina will be party headquarters for the 2015 spring break season with drink specials, music and more, every day from Sunday, March 1 through Friday, April 10.
Sammy Hagar’s rockin’ cantina will transform into the ultimate spring break destination with live music, as well as beer pong and flip cup tournaments. Dos Equis beer tubs will be available on the Strip-side patio. Live music acts will include acoustic sensations from the The Ryan Whyte Maloney Trio, Shawn Eiferman and Rein Garcia. A popular local DJ will also keep the party going with various electronic music selections. Guests can enjoy Dos Equis beer buckets, priced at $21; as well as Cabo Wabo’s signature cocktails including the Cabo Rockin’ Iced Tea, crafted with sweet tea vodka, lemonade, fresh mint leaves and served on the rocks, priced at $14.
Slam dunk! Cabo Wabo Cantina will transform into the ultimate sports hub for NCAA fans during March Mayhem from Tuesday, March 17 through Monday, April 6.
The LOFT, a luxurious new event space directly above Cabo Wabo Cantina, will feature games on multiple flat-panel, big-screen TVs including a 184-inch video grid, a 180-inch projection screen and multiple 80-inch HD TVs. The games will also be shown on more than 20 high-definition TVs located throughout the lower-level cantina area, where regular menu items will be available for purchase.
Game time bites include the nacho platter, served with a house cheese blend, refried beans, jalapeños, cotija cheese, pico de gallo, sour cream and guacamole, priced at $14.95. Drink specials include beer buckets priced at $21, shots delivered by beautiful “shot girls,” or select beers from the beer tubs on Cabo Wabo’s Strip-side patio.
“Kiss me, I’m Irish!” Cabo Wabo Cantina will host a patio party with a bevy of lucky specials on Tuesday, March 17. In addition to Sammy Hagar’s signature margarita with an Irish green twist, crafted with Cabo Wabo tequila and Grand Marnier and served on the rocks, priced at $10; Cabo Wabo Cantina will also offer green beer, shot specials and beer tubs filled with select import and domestic brews. Signature dishes will also be available including the queso fundido con chorizo; made with house chorizo and a mouthwatering Mexican cheese blend, melted and served with warm tortillas and salsa, priced at $10.95; and the cotija cheese crusted quesadilla, made with carne asada or chicken, pico de gallo, sour cream and guacamole, priced at $8.95.
Cabo Wabo Cantina will satisfy NASCAR fans’ need for speed with viewing parties, drink specials and giveaways from Friday, March 6 through Sunday, March 8.
Racing fans can watch the fastest drivers in the world zip around the Las Vegas Motor Speedway in The LOFT, a lavish new events space above Cabo Wabo Cantina, on a number of flat-panel, big-screen televisions including a 184-inch video grid, a 180-inch projection screen and multiple 80-inch high-definition televisions.
Motorsports enthusiasts can toast to their favorite drivers with the Can’t Drive 55, a blend of Cabo Wabo blanco tequila, Sammy’s beach bar rum, vodka, gin and splashes of lime, orange, pineapple and cranberry juices, finished with a touch of amaretto Disaronno, priced at $15. To commemorate the fast-paced weekend, NASCAR fans will receive a complimentary Cabo Wabo souvenir glass with each purchase of the signature cocktail. Guests may also keep the party going with beer bucket and shot specials, as well as signature margaritas and Cabo Wabo’s mouthwatering menu items.
Cabo Wabo Cantina’s new breakfast menu brings the flavors of a tropical resort to the Las Vegas Strip with an array of tasty new selections, micheladas and bottomless mimosas, served daily from 8 to 11 a.m. Plus, breakfast on the patio, includes serene views of the Fountains of Bellagio.
The cantina’s new morning selections include traditional breakfast plates as well as south-of-the-border-inspired dishes, such as the CW eggs Benedict, made with layers of machaca, chorizo and poached eggs on an English muffin, topped with melted pepper-jack cheese and hollandaise, priced at $13.95; croissant French toast, a freshly-baked croissant classically prepared into French toast, topped with warm maple syrup, fresh berries, powdered sugar and whipped cream, priced at $10.95; and huevos de nacho, a plate of Cabo Wabo’s signature cheese nachos topped with two fried eggs, guacamole, sour cream and pico de gallo, priced at $12.95.
Cabo Wabo complements its new breakfast selections with bottomless classic mimosas, blood-orange mimosas and Bellinis, priced at $24.99 per person. The cantina will also offer breakfast libations a-la-carte, including the paradise punch, a refreshing blend of Sammy’s Beach Bar Rum, Grand Marnier, orange juice, cranberry juice, passion fruit juice and sparkling wine; CW coffee, a hot blend of Godiva White Chocolate liquor, horchata, amaretto and coffee; and an authentic bloody mary, each priced at $12, as well as the Mexico City michelada, priced at $10.
Cabo Wabo also offers low-fat, low-carb breakfast options including the granola parfait, a healthy combination of banana, fresh fruit, Greek yogurt, honey, and house-made granola; and the egg white omelet, a nutritious blend of egg whites, mushroom, tomato and baby spinach, both priced at $11.95
Bottoms up! Cabo Wabo Cantina, will serve $5 margaritas in celebration of National Margarita Day on Sunday, Feb. 22. The $5 margaritas will be served during a special happy hour in honor of the holiday, from 3 to 7 p.m., exclusively at the cantina’s signature daiquiri bar.
Plus, a variety of flavored margaritas will be served, including the mango picante margarita, made with jalapeños, mangos, Cabo Wabo blanco tequila, triple sec and sweet and sour; and the strawberita, made with Cabo Wabo Tequila, strawberry puree and lime juice, each priced at $14. Cabo Wabo will also serve favorites such as the classic margarita, made with Jose Cuervo tequila; the sangarita, crafted with Cabo Wabo blanco tequila, lime juice and pinot noir; and the cocorita, made with Cabo Wabo blanco tequila, lime juice and crème of coconut, each priced between $10 and $14. For the party people, yard-long margaritas will also be available with prices starting at $16. Fiesta-goers may also take off with the Cabo Flight, a tequila flight served with Cabo Wabo blanco, reposado and añejo tequilas, priced at $21.
Cabo Wabo Cantina will throw an all-you-can-drink, all-you-can-eat pigskin party for the Big Game on Sunday, Feb. 1.
Fans may enjoy the game of the year in The Loft, a luxurious new events space above Cabo Wabo Cantina, on a number of flat-panel, big-screen TVs including a 184-inch video grid, a 180-inch projection screen and multiple 80-inch HD TVs. The Loft’s Big Game party, priced at $200 per person, includes an open bar of unlimited mixed drinks, margaritas, beer, wine, sangria and more, plus an all-you-can eat buffet with game-day favorites such as chicken wings with a variety of sauces, executive chef Tacho Kneeland’s signature sliders, authentic mini street tacos, taquitos and more.
Football fans may reserve tickets for The Loft’s Big Game party now with a $50 deposit. The game will also be shown on more than 20 high-definition TVs located throughout the lower-level cantina area, where the regular menu will be available for purchase.
The Strip-side party destination will serve as an ultimate fighting headquarters for UFC 184 on Saturday, Feb. 28, UFC 185 on Saturday, March 14; and UFC 186 on Saturday, April 25. The championship bouts will be shown in Cabo Wabo’s exclusive new upstairs lounge, The Loft, on numerous of flat-panel big-screen TVs, including a 184-inch video grid, a 180-inch projection screen and two 80-inch high-definition TVs. For an admission fee of $30 per person, guests will take in the pay-per-view fights while enjoying panoramic views of the Strip, beer bucket specials, signature cocktails and a full list of menu items available for purchase.
UFC 184 – Women’s Bantamweight Title Fight
Ronda “Rowdy” Rousey VS. Cat “Alpha” Zingano
Time: Doors open at 6 p.m.
Date: Saturday, Feb. 28
Location: Los Angeles
UFC 185 – 5 Round Lightweight Title Fight
Anthony “Showtime” Pettis vs. Rafael dos Anjos
Time: Doors open at 6 p.m.
Date: Saturday, March 14
UFC 186 – Bantamweight Title Fight
T.J. Dillashaw vs. Renan “The Baron” Barao
Time: Doors open at 6 p.m.
Date: Saturday, April 25
Cabo Wabo will also feature complimentary admission and drink specials during every UFC Fight Night event shown on FOX. Fans will enjoy $21 Budweiser beer buckets along with an array of specialty cocktails made with Sammy’s Beach Bar Rum while watching the fight on 20 high-definition TVs throughout the cantina.
Cabo Wabo Cantina will host acoustic sensation Ryan Whyte Maloney every Wednesday night on the patio from 7 to 11 p.m. All ages are welcome with free admission.
Wow! What an amazing competition with really talented contestants. The judges (Sammy & Jeff Steelman), and hosts (Emeril Lagasse & Ty Pennington), were blown away by the dishes that these chefs created. They all had exceptional skills and put an immense amount of passion into their work.
On The Menu!! TONIGHT Show 08:00PM./7:00 PM C.!!!!
Ty Pennington and Sammy’s friend, Legendary Chef Emeril Lagasse are headlining the first cooking competition that lets viewers taste each week’s winning dish! Each weekly competition will challenge a group of passionate home cooks to create a new signature dish for that week’s featured restaurant and Sammy’s restaurant brands, Sammy’s Island Bar and Grill, the Beach Bar and Grill, & the Cabo Wabo Cantina are all on the list!