Thirsty Thursday takes a twist for National Rum Day! Cabo Wabo Cantina will celebrate National Rum Day with a selection of refreshing rum cocktails on Thursday, August 16.
The Strip-side party cantina will serve a variety of signature rum cocktails including the Painkiller, made with a tropical blend of Bacardi Cuatro, Coco Lopez, fresh orange juice and pineapple juice, priced at $14. Rum lovers can also enjoy additional house made libations including Sammy’s Toasted Colada, made with Sammy’s Beach Bar Rum, Coco Lopez swirled with pineapple juice, garnished with freshly toasted coconut, priced at $14; and the Bahama Mama made with a fruity mix of Malibu rum, banana liqueur, orange juice and pineapple juice, priced at $14.
Summer cocktails are back at Cabo Wabo Cantina! In celebration of the summer season, Cabo Wabo has created an array of new summer cocktails.
New summer cocktails that have been created by Cabo Wabo’s bartenders include the Shark Tank, a shareable cocktail made with Absolut Lime vodka, Blue Curacao liqueur, sweet and sour and ginger ale, completed with a festive gummy shark within the ocean blue drink and paired with a cherry bomb shot that is made with grenadine and vodka.
Cabo Wabo has also added a Sammy Hagar-favorite, the Hog’s Tale made with Hagar’s newest spirit, Santo Mezquila, mixed with watermelon puree, honey, lemon juice, rimmed with kosher salt and garnished with a slice of bacon.
Additional summer cocktails include the White Peach Margarita, made with a vibrant blend of Cazadores Blanco, white peach syrup, peach nectar, fresh lime juice and sweet and sour; the Painkiller, a sweet combination of Bacardi Cuatro, Coco Lopez, fresh orange juice and pineapple juice; the Cucumber Mule, made with Ketel One vodka, muddled cucumber and fresh lime juice, topped with ginger beer; the Strawberry Passion Vojito, created with a blend of Strawberry Skyy vodka, passionfruit syrup and ginger ale, rimmed with lime wedges and fresh mint. Summer cocktails are priced starting at $14.
Más tequila, por favor – it’s party time! Cabo Wabo Cantina will celebrate National Tequila Day with a week of shot specials from Monday, July 23 to Friday, July 27.
The Strip-side cantina will offer 50-percent off select tequila shots, including Cabo Wabo, Espolòn and Chinaco. Sammy Hagar’s rockin’ cantina also offers a wide selection of tequila cocktails including the CW Margarita, made with the restaurant’s signature Cabo Wabo tequila and Grand Marnier, priced at $13; and the Margarita Verde, made with Cabo Wabo tequila, fresh lime, cucumber and cilantro, priced at $14
Sipping for sharks! Cabo Wabo Cantina will serve an ocean-themed cocktail in honor of Shark Week from Sunday, July 22 through Saturday, July 28.
The Shark Tank is a sharable cocktail made with Absolut Lime vodka, Blue Curacao liqueur, sweet and sour and ginger ale, mixed for two or more in a 50-ounce Cabo Wabo souvenir glass, priced at $48. Found within the drink, patrons may enjoy a candy gummy shark between several “shark bait” toy skeletons. To complete the cocktail, the drink is paired with a cherry bomb shot, made with grenadine and vodka, which can be taken directly from a figurine shark’s open jaw.
Party like a patriot this Independence Day at Cabo Wabo Cantina. Sammy Hagar’s rockin’ cantina will celebrate America’s birthday with a specialty cocktail and live entertainment on Wednesday, July 4.
In honor of the holiday, Cabo Wabo will offer the ‘All-American,’ made with a blend of Absolut Citron, simple syrup, sweet and sour, Sprite, grenadine and blue curaçao, priced at $13. Holiday celebrators can pair the festive cocktail with Cabo Wabo’s extensive menu of signature Tex-Mex style dishes including the nacho platter, made with a house cheese blend, beans, jalapenos, cojita cheese, pico de gallo, sour cream and guacamole. Patrons looking to enjoy more traditional American-style dishes can try the Jack and Coke BBQ Bacon Cheeseburger, made with cheddar cheese, Jack and Coke barbecue sauce and crispy fried onions.
Cabo Wabo will continue the celebration with live entertainment by season two contender from NBC’s The Voice, Ryan Whyte Maloney, on the restaurant’s Strip-side, outdoor patio.
Cabo Wabo Cantina will salute the troops for Military Appreciation Month by donating funds to Wounded Warrior Project and by offering a military discount throughout the month of May.
The Strip-side cantina will donate a portion of the profits from every ‘All-American’ cocktail purchased to Wounded Warrior Project, a non-profit organization committed to assisting wounded or injured military veterans by providing various rehabilitation services and programs. The ‘All-American’ is made with a blend of Absolut Citron, simple syrup, sweet and sour, Sprite, grenadine and blue curacao, priced at $13.
Additionally, the restaurant will honor military and veterans by offering a 20 percent discount to all active duty military members and veterans with valid military identifications. Veterans and active duty service members can choose from all selections on the menu including the carnitas platter, a combination of slow roasted pork, rice, beans, guacamole & flour tortillas; and Sammy’s tequila shrimp, succulent Baja shrimp smothered in zesty garlic Cabo Wabo tequila-lime sauce and served with Mexican dirty rice.
Cabo Wabo Cantina will celebrate Memorial Day Weekend with signature cocktails, drink specials and live entertainment on its Strip-side patio from Friday, May 25 through Monday, May 28.
Cabo Wabo will offer a holiday-exclusive cocktail, the All-American, made with a blend of Absolut Citron, simple syrup, sweet and sour, Sprite, grenadine and blue curacao, priced at $13. Patrons may also enjoy beer buckets, priced at $23, along with authentic Mexican cuisine and live entertainment provided by a DJ on the outdoor patio.
First Cinco…then Cabo! Cabo Wabo Cantina will celebrate Cinco de Mayo with drink specials and live music during their annual Cinco de Mayo Strip-side patio party on Saturday, May 5. Drink specials will include the Cabo flight, three sample shots of different Cabo Wabo tequilas, including blanco, reposado and anejo, priced at $24; a full menu of signature drinks will also be available including the CW Margarita made with Cabo Wabo tequila and grand mariner, priced at $13.
The restaurant will liven up the Strip with live music, provided by a DJ on the outdoor patio throughout the day, starting at 12 p.m., and will continue late into the evening.
It’s time to party! Cabo Wabo Cantina will celebrate the 2018 spring break season with drink specials, music and more every day throughout the month of March. Vegas’ hottest Strip-side party spot will transform into a spring breaker’s paradise with live music, beer buckets, signature cocktails and more. Cabo will host live music acts day and night, who will keep the party going with various popular music selections. Drink specials will include Dos Equis beer buckets, priced at $23; and Cabo Wabo’s signature cocktails, including the Vojito, handcrafted with Devotion Black and Blue vodka, fresh berries, fresh mint and lime juice, priced at $13.
Cheers for beer! Cabo Wabo Cantina will celebrate National Beer Day with rockin’ beer specials on Saturday, April 7. Beer lovers can celebrate the holiday on Cabo Wabo’s outdoor Strip-side patio with beer buckets, priced at $23, and an array of draft beer including a Sammy’s Red Head or a Wasatch Off Duty IPA, priced at $7. In true Sammy Hagar style, Cabo Wabo guests are encouraged to pair their choice of beer with any authentic Mexican style dish to maximize the holiday celebration.
Beer, shots and basketball will come together at Cabo Wabo Cantina for all of the college basketball tournament games from Tuesday, March 13 through Monday, April 2. The March Mayhem viewing parties will include beer buckets priced at $23 on Cabo Wabo’s Strip-side patio. Plus, Cabo Wabo will serve the ‘Mad Platter’ made with artisan tortilla chips topped with a house cheese blend, refried beans, jalapeños, cotija cheese, pico de gallo, sour cream and guacamole, priced at $14.95; and the appetizer sampler, served with taquitos, mini chimichangas, wings, cheese quesadillas, nacho skillet, guacamole and salsa arbol, priced at $26.95.
The LOFT, the luxury event space directly above Cabo Wabo Cantina, will display games on multiple flat-panel, big-screen TVs including a 200-inch video grid, a 200-inch projection screen and two 80-inch HD TVs. Games will also be shown on more than 25 high-definition TVs located throughout the lower-level cantina area, where regular menu items will be available for purchase, with admission prices starting at $25. The Mexican cantina will also offer food and beverage packages which include select appetizers and beer buckets, starting at $125. VIP packages will also be available in the LOFT and VIP landing area and will include exclusive private seating. To inquire about pricing or reservations, please contact [email protected].
Cabo Wabo Cantina will host a patio party with an array of food and drink specials in honor of St. Patrick’s Day on Saturday, March 17. Sammy Hagar’s rockin’ cantina will transform into the ultimate St. Patrick’s Day party spot with live music and specials on food and drinks. Holiday celebrators will be offered Cabo Wabo’s specialty Suerte de Irish enchilada platter, made with shredded chicken or beef, house blend of Mexican cheese, all smothered in a specialty green salsa verde, priced at $15.95. Drink specials will include green beer, starting at $7; and beer buckets filled with select import and domestic brews, priced at $23.